Week 2 - Friday, Feb. 27, 2026
 

 

 

 

 

 

 

 

 

 

Our beloved Lenten Fish Fry Fridays are back every Friday in Lent (except Good Friday) from 4:30-7:30 p.m.!

You must pre-order! ORDER BY THURSDAY AT 7 P.M.!

We are unable to take any orders after sales close, including phone orders or walk-ins!

4:30 to 5:30 p.m. is for SENIORS' orders only. Ordering is open to everyone for take-our or dine-in from 5:30 to 7:30 p.m.

We accept payment by cash, check, or credit card at the time of your order pickup or dining. There are no online ordering fees!

We are located at 10 Fair Street in Carmel, New York.

 

Our regular weekly menu offers these delectable Entrees:

- Our signature Pub-style Fish & Chips: Premium, wild-caught Alaskan cod loins, Samuel Adams Boston Lager beer-battered and deep fried golden brown (in no-trans-fats oil). Served with crispy steak fries and our house-made coleslaw. $12. Fish only (no fries): $10. Children's portion (half order): $6.

- Linguine with White Clam Sauce: Clam sauce made fresh on premises with wild-caught chopped clams, white wine, garlic and olive oil. Served over linguine with our fresh, homemade garlic bread. $12

- Shrimp Scampi over Pasta: Traditional shrimp scampi (butter, wine, garlic, spices). Each order made fresh with jumbo shrimp and served over linguine, with our fresh, homemade garlic bread. $15

- Shrimp Scampi over Rice: Traditional shrimp scampi (butter, wine, garlic, spices). Each order made fresh with jumbo shrimp and served over saffron seasoned yellow rice (gluten free!), with our fresh, homemade garlic bread. $15

- Cape Cod Clam Strips: New England-style crispy-outside, tender-inside fried clam strips served with fries and coleslaw. Featuring famous LaMonica clam strips - delicate sized, tender and crispy, never chewy, bringing back memories of the glory days of a certain orange-roofed family restaurant. Served with crispy steak fries and our house-made cole slaw. $12

- The Captain's Platter: Avast ye matey!  Here's a meal fit for a hungry sea captain. You get our famous Sam Adams lager battered cod, Cape Cod clam strips, and butterflied coconut shrimp served with our crispy steak fries and a side of our freshly made house coleslaw. A fried fish lover's delight! $16

- Coconut Shrimp & Chips: Coconut battered jumbo shrimp fried golden brown. Served with crispy steak fries and our house-made cole slaw. $15

 

SIDE ORDERS  (Click on the "SIDES" tab on the ordering website.)

- Steak Fries: Pair your meal with a side order of our crispy steak fries. $5 

- Coconut Shrimp: Four pieces of coconut battered jumbo fried shrimp with cole slaw. $10

 

WEEK 2 SPECIAL (QUANTITIES LIMITED!):

- Crab Cake Sliders: Crab cakes made from real lump crabmeat (not imitation crab!), lettuce, tomato on a freshly baked (in the Bronx!) toasted brioche slider roll, with our house-made Louisiana remoulade sauce on the side. Served with crispy steak fries and our house-made colelsaw. Single slider: $12. Twin sliders: $18.

 

All orders must be pre-ordered through the link above. 

 

PROCEEDS TO BENEFIT CHARITY! Over the past several years, our Fish Fry Fridays have raised tens of thousands of dollars for charities! Our Fish Fry beneficiaries have included the St. James Parish Food Pantry, Disabled American Veterans, Tunnel to Towers, Special Olympics NY, Little Sisters of the Poor, the KofC Christians at Risk Fund; CAREERS Support Solutions, and our scholarship fund.